San Daniele®

In 1978, San Daniele introduced Canadians to the distinctive taste of our Mortadella, quickly becoming an everyday favourite. In 1982, we added our top selling Prosciutto, which follows to a 12 month aging process that replicates the “four seasons of Italy.” San Daniele’s pride and commitment to old world taste and tradition has made it Canada’s #1* brands in its respective categories.

*Source: NIELSEN MARKET TRACK – L52W, NAT XNFLD GB +DR +MM - All Sales l Period Ending December 8, 2018

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